B1 ยท IntermediateUnit 13: Culture & Society

๐Ÿ‘จโ€๐ŸณKorean Food Culture

Recipes, ingredients, cooking, regional dishes

14 words ยท ๐Ÿ‡ฐ๐Ÿ‡ท Korean

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Vocabulary โ€” 14 words

๋ ˆ์‹œํ”ผ

recipe

nounโ–ผ
์žฌ๋ฃŒ

ingredient

nounโ–ผ
์•ฝํ•œ ๋ถˆ์— ๋“์ด๋‹ค

to simmer

phraseโ–ผ
ํŠ€๊ธฐ๋‹ค

to fry

verbโ–ผ
๋“์ด๋‹ค

to boil

verbโ–ผ
๋Œ€ํ‘œ ์Œ์‹

typical dish

phraseโ–ผ
์Œ์‹ ๋ฌธํ™”

gastronomy

nounโ–ผ
๋งค์šด

spicy

adjโ–ผ
์ง‘์—์„œ ๋งŒ๋“ 

homemade

adjโ–ผ
๋ง›๋ณด๋‹ค

to taste

verbโ–ผ
๊ตฝ๋‹ค

to roast

verbโ–ผ
์–‘๋…

seasoning

nounโ–ผ
์„ž๋‹ค

to mix

verbโ–ผ
๋ง›

flavour

nounโ–ผ
Showing 14 of 14 words

More from Unit 13: Culture & Society

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๐ŸŽŠ Celebrations

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๐Ÿ“œ History

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